
Bergamots, Annurche apples, artichokes, blueberries, ferule, olives are the base from which our research starts. We deal directly with the cultivation and harvesting of the majority of the leaves, fruits and other parts of the plants from which we obtain our products: tracing the origin of each product is essential to guarantee the quality of the vegetable matrices. Our laboratories continue to experiment, and in the meantime they also deal with sampling and control of the production cycle of raw materials whose benefits have been tested for years and have passed, after the publication of scientific studies, all the bureaucratic authorizations. Our products are of different types, from the raw materials to the finished products, over the counter. And they are in continuous development.